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Category Archive for 'Mexican Food'

In this dish, from Fresh Mexico: 100 Simple Recipes for True Mexican Flavor by Marcella Valladolid, the creaminess of avocado combines with the bright flavors of lemon juice, serrano pepper, and cilantro to make a multi-layered soup that simply dances on the tongue.  Without the scallops, the soup would make a lovely light lunch.  With [...]

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